parallax layer

Degustation Menu

Mediterranean Culinary Experience for

RM 155 nett

per pax

Homemade Bread
with Apple Cider in Olive Oil

Roasted Pumpkin Soup
with Ginger Infused & Air Dried Ginger

Baby Arugula, Chard Leaves, Sweet Basil, Dragon Fruit, Radish, Dehydrated Blueberries, Tempura Orange
in Roasted Sesame Dressing & Blood Orange Press with Olive Oil

Patatas Bravas
with Red Tomato Sauce

Grilled Sweet Peppers
with Blue Cheese & Herb Oil

Roasted Romanos
with Pitted Prunes & Cranberry

Mushroom Zucchini Aglio Oglio
with Grilled Lemons

Red Endive
with Blackberry, Blueberry, Raspberry, Mulberry with Rose Press & Chia Seeds

Golden Fried Tri-Cheese
with Apricot & Pineapple Spiced Jam

Sundried Tomato Pesto
with Ricotta Cheese on Japanese Cucumber

Basil Pesto
on Aubergine & Micro Greens

Capsicum Pesto
with Wafers

Spiced Cous Cous
with Grilled Asparagus, Baby Carrots & Pomegranate Dressing

Watermelon Gazpacho
with Japanese Cucumber & Flowers

Pistachio Carbonara
with Sundried Tomatoes

Homemade Ice Creams
/ Sorbets

Special Cake
of the Day

Poached Peaches
and Redcurrant